Welcome to the PCA, Culinate
This week the great folks at Culinate joined the PCA. We’d like to welcome Kim Carlson, Mark Douglas, and Carrie Floyd on board. All are part of the staff at Culinate.com, a website that is really more of an ongoing conversation about learning to eat well. Visit the site to check out their great content ranging from articles to cooking tips to fabulous interviews. We particularly love the podcasts, recipes and updates on food news, all designed to remind us that food is fundamental.
From time to time, these new members will also be helping us out with an event. For our upcoming event at Bob’s Red Mill, they’ll be giving a seat at our event to two lucky winners from their site. We’d like to extend our thanks - and a warm welcome!
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