Join
Benefits of membership in the Portland Culinary Alliance include members-only programs; subscription to the quarterly newsletter “The First Course”; subscription to the regional food and wine magazine “Northwest Palate”; and a 10 percent discount on retail items at In Good Taste in Portland’s Pearl District.
There are three categories for membership. We welcome professional members ($60 annual dues); non-resident professional members, i.e., living outside of Multnomah, Washington, Clackamas, Yamhill, Marion, Polk, Columbia or Clark counties ($40 dues); corporate members, including three memberships ($150 dues), with each additional member at $40; and students in professional training programs for the food, beverage or wine industry ($25 dues). New members who wish to join mid-year will receive a prorated membership; please email Ashley Gartland at info@pdxca.org to get the adjusted rate before sending your payment.
Just print out the membership application PDF form below and mail the completed form and your check to Portland Culinary Alliance, PMB 142, 6663 SW Beaverton Hillsdale Hwy., Portland, OR 97225-1499.
Current members, renew your membership here.